Vibrant and delicious, gorgeously green Schwartz Parsley is often used as a garnish, but there is more to this herb than its good looks. Parsley is clean, earthy and peppery - a great all-rounder in the kitchen. The mild bitterness makes parsley perfect for balancing savoury dishes such as stews, soups and sauces.
Perfect for:combining with breadcrumbs, cheddar cheese and garlic to use in stuffed mushrooms. Also tastes delicious in fish dishes