198 g Can No Added Salt or Sugar Sweetcorn, drained
75 g Lean Ham, cut into cubes
1. Preheat the oven to 190℃, Gas Mark 5. Cook the macaroni according to instructions on the packet. Whilst cooking mix the Philly with the milk and half of the cheddar.
2. Drain the pasta and return to the pan, mix with the Philly mixture, sweetcorn and ham. Turn into a greased ovenproof dish and top with the remaining cheddar.
3. Bake in the preheated oven for 15 minutes until light golden brown.
Philadelphia Light Cream Cheese
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